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Alex Demopoulos (BA ’12) runs Philo’s Kitchen, a nonprofit that repackages perishable food that would otherwise be thrown out.
Students, alumni, friends and family came to campus last week to reconnect and celebrate the University.
Students and alumni at the five-week bootcamp pitched startup ideas ranging from a golf swing aid to frozen dumplings.
“Hidden and Revealed: Mixed Media Paintings by Julia Rymer” is on display in Anderson Academic Commons through Jan. 10.
Whether you’re looking for a Chicago dog, Sonoran-style tortillas, Portland wings or something else, Denver has the spot to cure your culinary homesickness.
University of Denver professors and alumni have longstanding connections to the Paralympic Games.